Nov 10 2009
Brooklyn Beers -or- A Beeroliday

Brooklyn EIPA - photo by Llalan
New Yorkers. They love their city, they love their Yankees, and by God, they love their beer. They have German beer bars, Belgian beer bars, American craft beer bars – whatever your thirsty little heart desires.
I wanted to get in on the love fest. Realizing that drinking at all of New York’s beer halls would take weeks and be hazardous to our health, my friend and I tackled a few in Williamsburg over a weekend.
First on the official tour: Spuyten Duyvil. (Don’t ask how it’s pronounced – I forget.) The tag line to the bar’s name is “rare and obscure,” and that it is. While I sipped an Oktoberfest on cask, my friend delicately held a tiny tulip of mead. For as powerful as the honey-heavy drink was, it sure didn’t come in a manly glass. He stuck out a pinky and muscled through.
Read more: Beer, Brooklyn, Food & Wine, New York City, Travel
